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Results 341-360 of 367
» Sandwich and A Sweet
By Katharine Kelly |
March 14, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» Be Ready to Eat
Joyner's is today's definition of old-fashioned, home cookingBut be prepared to spend some time sitting around the table, so bring someone you like
By Katharine Kelly |
March 7, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» East by Southeast
Asian exotic, South Seas wanderlust inspires this lounge act
By Katharine Kelly |
February 28, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» American Pie
If you live long enough, a second chanceOld, northside pizza parlor tries to get jump on 1-44 construction
By Katharine Kelly |
February 21, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» Cactus Cocina
Restaurant celebrates the diversity of tequilas, with a menu that deserves a toast
By Katharine Kelly |
February 14, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» The More Things Change
Understatement is what this "new" establishment is about
By Katharine Kelly |
February 7, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» Bean There
Coffeehouses, once trendy, are proving to be a necessity
By Katharine Kelly |
January 31, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» Subs Rising
By Katharine Kelly |
January 24, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» Italian Enclave
By Katharine Kelly |
January 17, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» Chili Season
By Katharine Kelly |
January 10, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» Browsing Brews
By Katharine Kelly |
January 3, 2007
(Cuisine & Drinking Scene: Restaurant Review)
» The French Have a Word
For this restaurant, C'est Magnifique
By Katharine Kelly |
December 27, 2006
(Cuisine & Drinking Scene: Restaurant Review)
» Creating a Buzz
By Katharine Kelly |
December 20, 2006
(Cuisine & Drinking Scene: Restaurant Review)
» Tour of China
New York style, that is
By Katharine Kelly |
December 13, 2006
(Cuisine & Drinking Scene: Restaurant Review)
» Catch of the Week
Whether you are outdoorsy or not, the food here is worth the adventure
By Katharine Kelly |
December 6, 2006
(Cuisine & Drinking Scene: Restaurant Review)
» Tortillas to Tijuana
There is room for one more Mexican restaurant
By Katharine Kelly |
November 29, 2006
(Cuisine & Drinking Scene: Restaurant Review)
» The Taste of Curry
Exotic dining adventures, in good taste
By Katharine Kelly |
November 22, 2006
(Cuisine & Drinking Scene: Restaurant Review)
» Liquid Bread
Man cannot live by beer alone, and this pub has some grub that deserves a toast
By Katharine Kelly |
November 15, 2006
(Cuisine & Drinking Scene: Restaurant Review)
» Train Stops Here
By Katharine Kelly |
November 8, 2006
(Cuisine & Drinking Scene: Restaurant Review)
» Super Size You
Imbued by pop culture, this eatery aims to over indulge
By Katharine Kelly |
November 1, 2006
(Cuisine & Drinking Scene: Restaurant Review)
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