Bar: R Bar & Grill
Bartender: Pauly Sorrentino
Drink: Taramasu
Ingredients:
1/2 oz Godiva Dark Chocolate Liquor
3/4 oz Irish Cream Liquor
1 oz Tripaspresso Vodka
3/4 oz Fresh Milk
Chocolate Syrup
In a empty shaker, layer the Godiva, Irish Cream, Triple Shot, and fresh milk. Next, in another shaker with ice, pour in the layered mixture and shake lightly. Finally, in a martini glass garnished with chocolate syrup, strain in the mixture of chocolaty goodness. Now enjoy a frothy, chocolaty, milky cocktail. Remember: According to the American Dairy Association. "Milk does a body good!"
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