Bar: R Bar & Grill

Bartender: Pauly Sorrentino

Drink: Taramasu

Ingredients:

1/2 oz Godiva Dark Chocolate Liquor

3/4 oz Irish Cream Liquor

1 oz Tripaspresso Vodka

3/4 oz Fresh Milk

Chocolate Syrup

In a empty shaker, layer the Godiva, Irish Cream, Triple Shot, and fresh milk. Next, in another shaker with ice, pour in the layered mixture and shake lightly. Finally, in a martini glass garnished with chocolate syrup, strain in the mixture of chocolaty goodness. Now enjoy a frothy, chocolaty, milky cocktail. Remember: According to the American Dairy Association. "Milk does a body good!"