Bar: Mercury Lounge

Bartender: Reggie

Drink: P.B. & J.

Ingredients:

12 oz can of Pabst Blue Ribbon

1 oz Jack Daniels Sour Mash Whiskey

Heath Sharp

Fill a shot glass to the rim with Jack Daniels. With a free hand, grab the can of Pabst and pop open the tab. Then, slam back the shot and immediately chug the ice cold can of Pabst. Now get down to Mercury Lounge and have another. Because hey ... it's only 5 bucks!