POSTED ON SEPTEMBER 1, 2010:
Breakfast, Lunch, Dinner & Late Night
Since 1957, Hideaway has been a staple for Okie pizza-lovers looking for a good pie. Try the Little Kahuna, made with olive oil garlic sauce and topped with mozzarella, provolone, chicken, bacon, sun-dried tomato and feta cheese. The creative types can make their own from Hideaway’s many toppings.
115 W. 5th St., Suite 169, 592-9090
"Seed-to-cup" coffee -- and they mean it; a San Salvador plantation directly supplies the coffee. Try the crepes, which cause quite the stir. Try the Crepe Florentine or the Prosciutto Crepe for a tasty breakfast with your coffee. They also carry assorted cakes, pastries and pies. The best part is: They're now open seven days a week!
MON-WED 6:30AM-8PM; THURS-FRI 6:30AM-10PM; SAT 8AM-10PM; SUN 8AM-4PM
1419 E. 15th St., 582-4777
7877 E. 51st St., 270-4777
8204 .S Harvard, 492-4777
8222 E. 103rd St., 366-4777
Since 1957, Hideaway has been a staple for Okie pizza-lovers looking for a good pie. Try the Little Kahuna, made with olive oil garlic sauce and topped with mozzarella, provolone, chicken, bacon, sun-dried tomato and feta cheese. The creative types can make their own from Hideaway's many toppings.
SUN-THURS 11AM-9:30PM; FRI-SAT 11AM-10:30PM
White Lion Pub
6927 S. Canton Ave., 491-6533
An authentic English pub, so you know there will be two things: beer and fried foods. Both are found here in good quantity. This place has a great staff, laid-back atmosphere and affordable food. Try the sausage balls, fish and chips with mushy peas, bangers and mash or steak and mushroom pie. Mmm ... Mmm ... Delicious!
TUES-THURS 4PM-10PM; FRI-SAT 4PM-11PM; KITCHEN OPEN TIL 9:30PM
In the Raw
3321 S. Peoria, 744-1300
6151 S. Sheridan, 524-0063
Sushi might not be for everyone, and In the Raw knows this. Non-sushi eaters can enjoy the blackened salmon, the macadamia nut halibut or the pepper filet. Sushi fans will delight in a broad selection of creative, tasty rolls including the rainbow roll -- a California roll topped with five different kinds of fish.
MON-FRI 11AM-2PM; MON- THURS 5PM to 10PM; FRI 5PM-11PM; SAT 12PM-- 11PM
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