Jamba Juice

5956 S. Yale Ave., 488-9696

10820 E. 71st St., 250-9696

Thirst. Everyone gets it and when it hits, it must be satisfied. So, the next time your fluid balance is off, treat it to an antioxidant-filled, fresh-squeezed carrot juice or an Orange Mango Passion. Need something with a little less, uh, juice? Try a Blueberry Oatcake, Reduced-fat Cranberry Orange Loaf, or maybe a Chunky Strawberry-a blend of bananas, creamy peanut butter, non-fat yogurt, soymilk, organic granola and strawberries. A spoon is highly recommended.

MON-FRI 7AM-8PM; SAT 8AM-8PM; SUN 10AM-8PM

Leon's on the Restless Ribbon

3301 S. Peoria Ave., 933-5336

Great pizza, great service and a great atmosphere are what to expect at this Brookside establishment. Watch virtually any game (viewable in Tulsa) on one of the several flat screen TVs and wash down The Brooksider, Leon's specialty pizza with Marshall's Sundown Wheat. Leon's also offers a variety of delicious appetizers, soups, salads, pastas burgers and much more! The kitchen is open till 11pm daily.

SUN-THURS 11AM-BUISNESS DIES; FRI-SAT 11AM-2AM

Camille's Sidewalk Café

9637 Riverside Parkway, 299-5997

4107 S. Yale Ave., 632-0122

6030 S. Yale Ave., 481-9727

7021 S. Memorial Suite #1, 461-9089

The corporate incarnation of an old world cafe. Serves gourmet coffees, wraps and paninis- a more sophisticated take on the ordinary sandwich. Try the Napa Valley Chicken Panini on focacia bread. Or for all you vegetarians they offer the Veganini- grilled eggplant, feta, roasted red peppers, sun-dried tomato pesto, red onions, peso-mayo and balsamic glaze all on focacia bread. Now that's quite a sandwich!

MON-FRI 8:30AM-8PM; SUN 9AM-7PM

Bonefish Grill

4651 W. Kenosha St., Broken Arrow, 252-3474

Get the seafood experience that you've been waiting for at Bonefish Grill. Open until 11pm on Friday and Saturday, the grill serves some of the freshest fish in the area with a selection of market-fresh Atlantic Salmon, Alaskan Halibut, Chilean Sea Bass and more that are cooked in a blaze of glory over an oak-burning grill. For the heartier meat crowd, they serve Portabella Piccata, Chicken Marsala, Fintina Chops and more.

MON-THURS: 4PM-10PM; FRI-SAT 4PM-11PM; SUN 12PM-9:30PM