Brown Bunny, 6/14/2008 - 7:31pm "You know, I feel that! Coming from New York City, I've been appalled at the prices (high!) of restaurants and drinks considering the sub-par quality. And the apparent assumption that our palates are about as sophisticated as baseball bat. Perhaps I've been spoiled by the excellent eateries at reasonable prices in Manhattan and Brooklyn. I'm sorry Tulsa, but you have no reason to charge $9+ for a mojito. You simply don't have the high rent overhead that warrants a Manhattan restaurant charging this. Its almost as if restauranteers pander to this idiotic sense that if one is paying more for something, they must be getting the best. Tulsa is not and will never be New York City. So why not create something honest and charge honest prices? With all the local farms, there could be some terrific restaurants. Where is the creativity of not only Katherine but the restaurant-goers and owners of Tulsa? Perhaps I will start a site and honestly rate these venues..."
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